Today we are so lucky to have Author Alexia Chamberlynn here with us to talk about her writing journey--the ups and the downs--her most recent (and upcoming!) book releases, and FOOD. We're excited to be able to add another recipe to our ol' What Authors Eat tab at the top of our blog! So, thank you so much for being here to chat with us today, Alexia!
If you, dear reader, haven't yet read her bestselling YA urban fantasy series starring kick-butt heroine Zyan Star, YOU ARE MISSING OUT. This series has it all: You want snarky and funny? You've got it. Mystery, rivalry, romance? Oh, yeah. Battles, sword fights, rioting, tension, and good vs evil? What are you waiting for? Links to purchase this book are in our side bar or at the bottom of this post.
But first, let's hear what Alexia has come to share with us:
What's your writing journey been like?
I started writing at a very young age, and attempted my
first novel when I was twelve. That began a string of unfinished novels and bad
poetry throughout my teens. Getting the hang of jobs and adulting intervened in
my writing for a few years, and then about seven years ago I started again and
haven’t stopped since.
What's been your biggest mistake?
I like to think that most mistakes are just temporary,
and can even be good if we learn from them and craft that knowledge into a tool
for getting us further down our path. So, nothing really heinous is popping to
mind other than a dark period I went through when I was really depressed about
my writing. It was after I’d been in one of the big writing contests, I think
it was Pitch Wars, and I’d been the top pick of my mentor, and we’d won our age
category (I was trying my hand at Middle Grade at the time) and three agents
had requested, and I was SURE it was my time. But it wasn’t. Two of the agents
passed and one left agenting altogether. I spent a year or so licking my wounds
and questioning what I should be writing, and whether it would grab an agent’s
attention. I stopped and started a lot of projects and didn’t gain much
traction on any of them. Lessons learned: 1) Middle Grade is probably NOT my
best target audience (I mean, I’m writing steamy adult fantasy now LOL), 2)
While it’s good to have a feel for the market and what’s selling, you still
have to write what makes you happy. I wasted a lot of time floundering when I
could have finished some things. But then I went on to write the book that
landed me my agent in a frenzied, inspired six week rush, so, it all worked out.
Your grandest success?
You might think it was landing my agent but actually it’s
been my self-publishing journey. I first wrote Martinis with the Devil in 2012.
It was my second completed novel. Zyan’s voice came easily to me, I have just
always loved writing her. A lot of agents loved the book, but said urban
fantasy was too hard a sell and to query them with other things. I also put
Martinis in a ton of writing contests and had lots of early Zyan fans that way.
But when I didn’t land the Zyan series with an agent I moved on to other books.
So, in 2015 when I decided to self-pub I knew it would be Zyan. It was like a
homecoming to pull it back out again, dust it off, write a new prequel
adventure (Black Magic and Mojitos) and jump back into her world. And now it’s
hit the Amazon bestsellers lists a few times and it’s just SO fantastic to see
other people love the books as much as I do.
Quote to live by?
Anais Nin, naturally:
And the day came when the risk to remain
tight in a bud was more painful than the risk it took to blossom.
News to share?
The third Zyan Star book, Vengeance and Vermouth, will be
out on September 16th. This book will wrap up Zyan’s current story line, but
she will be back in 2017, never fear!
Favorite recipe and drink pairing?
Oh man, I am all about cooking and drinking, so this is
tough. Okay, I’ll say my skillet gnocchi and a red wine.
For the gnocchi I buy a package of gnocchi at the store
(I made them once and it was incredibly challenging), and simmer in a pan with
olive oil, veggie broth, minced garlic, a can of diced tomatoes, and a can of
cannellini beans. When it’s starting to come together, add some kale and
mozzarella. I season with salt and pepper and fresh rosemary from my front
porch garden. It’s cheesy and delicious with a tang of earthiness from the
kale. Yum! I’m a vegetarian, but you could probably add sausage if you wanted
meat.
For wine, I like Green Fin organic red table wine. I get
it at Trader Joes. It’s like $5! And so yummy. Really fruit forward but not
sweet.
Most important advice?
Have fun! Try not to wallow for too long, though us
writers do seem the wallowing sort. Find good and honest critique partners.
Keep honing your work!
About Alexia
Alexia is the author of the Amazon bestselling Zyan Star
urban fantasy series. She lives in Florida with her son, two cats, and a
bearded dragon. When she's not writing or reading, she can be found playing
with horses, drinking wine, traveling to the next place on her global wish
list, or maybe doing yoga. Dr. Who, unicorns and katanas make her very happy.
She is represented by Sandy Lu of the L. Perkins Agency.
Connect with her at www.alexiachamberlynn.com.
About Martinis
with the Devil
When offered
a job on the Holy Representative’s special security team, bounty hunter Zyan
Star couldn’t be less interested – until she finds out it’s her most hated of
exes that they’re trying to track down. He broke her heart and dumped her,
which in turn led to the loss of her soul at the hands of an immortal soul
thief. Now she too exists on a diet of souls, with the occasional martini
thrown in for good measure, and she’s had over two
hundred years to fantasize about revenge. She just didn’t quite imagine it
playing out alongside the emissaries of Heaven.
Working with Eli, the uptight angel that heads up the HR’s security, is just about as much fun as Zy expects. He of course wants her vampire ex brought to justice through legal avenues, which is very inconvenient and incredibly boring. As she dives into the case, however, she realizes there’s more at stake than her plot for payback. Like, the free will of mankind, and preventing the minions of hell from taking over the sovereign dimensions.
This job is going to push her to the limits of her abilities, and there’s just a slight problem with that: the powers she’s suppressed for centuries after losing control of them are exactly the powers she’s going to need to save the HR, end her millennia-old ex and stop Lucifer’s little plot to join the party and invade Earth.
Savior of humanity? Not so much. Or so she thought.
Working with Eli, the uptight angel that heads up the HR’s security, is just about as much fun as Zy expects. He of course wants her vampire ex brought to justice through legal avenues, which is very inconvenient and incredibly boring. As she dives into the case, however, she realizes there’s more at stake than her plot for payback. Like, the free will of mankind, and preventing the minions of hell from taking over the sovereign dimensions.
This job is going to push her to the limits of her abilities, and there’s just a slight problem with that: the powers she’s suppressed for centuries after losing control of them are exactly the powers she’s going to need to save the HR, end her millennia-old ex and stop Lucifer’s little plot to join the party and invade Earth.
Savior of humanity? Not so much. Or so she thought.
Martinis with the Devil, Part One
purchase links
I love that Alexia has learned from every step of her writing journey and through all the ups and downs has landed in a perfectly happy and successful place. Thanks again for hanging out with us today, Alexia! I wish we were more than just virtual friends, I'd totally get together for a glass of wine or two, though I prefer a dry red, Malbec is my fave.
Have you shared any of the same ups and downs in your own life, whether at work, school, or with your writing? Are you totally excited to check out Alexia's books? Have any questions for her? Share your thoughts in the comments.
Thanks so much for having me today, ladies!!
ReplyDeleteWe're so glad you could join us! Thanks for sharing about your writing, books, and your favorite recipe. Can't wait to try it! Christy
DeleteWHAT?! You were writing middle grade? Bwahahahaha! Oh, Alexia, that's beyond epic. =)
ReplyDeleteRight? LOL
DeleteNo, I can't picture you writing middle grade.
ReplyDeleteWith books on both side of the fence, you're in a great position - hybrid author!
Yep, hybrid seems the way to go these days.
DeleteGreat interview. And makes me feel a bit better too! I also have an agent, but am going to self-publsih.
ReplyDeleteThanks! Glad to help :)
DeleteI'm gonna jump on top of the pile and voice my surprise at you writing MG. *Snort* Not that I doubt your skill, but having read your other works it just feels weird. :)
ReplyDeleteAwesome interview!
LOL, publicly outed by all my CPs :) Yes, it's a pretty fun little book, which maybe I'll turn into YA one day. The voice goes between MG and YA which is the problem.
DeleteThe recipe sounds delicious!! :)
ReplyDeleteLove the sound of the book too - off to check it out!
Thanks, it's SO yummy :)
DeleteThis comment has been removed by the author.
ReplyDeleteOh, man, I'm waiting for Alexia to come make her gnocchi recipe for me. LOL Sounds yummy. Congrats on her Sept 16 release!!! and what a great interview.
ReplyDeleteHaha, saying we writers seeming to be the wallowing sort. Yes we are, aren't we? :)
Anytime, Carol! With all that wallowing, we need extra gnocchi :)
DeleteGreat interview! Can't wait until the next release. And yes, good critique partners are the best.
ReplyDeleteThanks!
DeleteI'm going to stay out of the MG debate. Well, maybe just a little head shake.
ReplyDelete